SUMMER 2021

Summer 2021 Issue: Food for thought with an up-close look at four seasonal veggies

By Amanda Micek

Creative Essay

By Victoria Houser

NEISD School Nutrition Services has been honored to continue to support local farmers and producers through the Farm to School program.

By Taylor Phelps

10 steps to help you grow tomatoes abundantly!

By Darinka Hudson

A robust soil microbiome is the foundation of healthy soil and plants, and there are several ways to cultivate its health.

By Alma Rominger

The garden now successfully provides an ongoing oasis and refuge to an at-risk population, in addition to being a food forest in a food desert.

By Shirley Parodi